“Oh Damn, Guess What I Forgot?**”

A 100-word* food blog post, apparently

Sunday Breakfast

Scotch Pancakes, aka Drop or Dropped Scones (although they are manifestly not scones). Use a recipe from a book (the best is by Theodora Fitzgibbon) or an Internet if you have one.

Ingredients should involve egg, self-raising flour, golden syrup (possibly under a local alias), milk, a whisk and some gentle frying.

Place scones on a warm plate. Top with dry-fried bacon, cinnamon, maple syrup, fresh fruit and cream as shown.

Enjoy.

Creative consultant: Gail Boenning . Sorry about the mixup.

**walnuts, which were the point of the exercise. (I left them in the kitchen. Duh.)

*rules, and more like (but mostly unlike) this, here. Tag 100wordstory.